Protocols
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- Full version of the protocol — updated 04. 11. 2014
- Shortened version of the protocol — updated 04. 11. 2014
Substances of interest | Wheat Protein |
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Type of food | Meat Product |
Method of examination | immunofluorescent |
This Standard Operating Procedure establishes procedures for the detection of wheat protein fluorescent immunohistochemical method using the ABC kit (Vector Laboratories) using cryosections with fixation in acetone. SOP determines the detection limit of the test, time and procedure for examination.
PETRÁŠOVÁ, Michaela, et al. Immunofluorescent determination of wheat protein in meat products. Potravinarstvo, 2014, 8.1: 82–86.